Bake this irresistible Chocolate Almond Cake at home. Made with almond paste, sugar, butter and egg. Easy step-by-step instructions included.
This Chocolate Almond Cake relies on simple, everyday ingredients such as pure almond paste, granulated sugar, (4 ounces) unsalted butter and large egg. It comes together quickly and makes 4 servings, at about 777 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Almond Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026