How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Choco-Dot Pumpkin Cake?

You need 15 ingredients. The key ingredients include: 2 c. flour, 2 c. sugar, 2 tsp. baking powder, 1 tsp. baking soda, and more.

Is Choco-Dot Pumpkin Cake suitable as baking & desserts?

Yes, Choco-Dot Pumpkin Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Choco-Dot Pumpkin Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Choco-Dot Pumpkin Cake Recipe

Name: Choco-Dot Pumpkin Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. flour; 2 c. sugar; 2 tsp. baking powder; 1 tsp. baking soda; 1 1/2 tsp. cinnamon; 1/2 tsp. salt; 1/2 tsp. cloves; 1/4 tsp. ginger; 1/2 tsp. allspice; 4 eggs; 1 lb. can (2 c.) pumpkin; 1 c. vegetable oil; 1 c. bran cereal; 6 oz. chocolate chips; 1 c. chopped nuts

Choco-Dot Pumpkin Cake – a delicious recipe with flour, sugar, baking powder, baking soda, cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Choco-Dot Pumpkin Cake

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