How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chock Full Of Veggies Meatloaf?

You need 18 ingredients. The key ingredients include: 1 cup chopped onion, 1 cup chopped red pepper, and, green pepper, mixed, 2 garlic cloves, minced, and more.

Is Chock Full Of Veggies Meatloaf suitable as meat & poultry?

Yes, Chock Full Of Veggies Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chock Full Of Veggies Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chock Full Of Veggies Meatloaf Recipe

Name: Chock Full Of Veggies Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped onion; 1 cup chopped red pepper, and; green pepper, mixed; 2 garlic cloves, minced; 1 cup grated carrot; 1/2 cup sliced celery; 1 beef bouillon cube (or packet); 1 lb ground turkey; 4 ounces low-fat cheddar cheese, grated (if not using low cal. reduce to 3 oz.); 4 slices low-calorie bread, pulsed in a food processor into crumbs; 1/2 cup tomato sauce; 1/4 cup plain nonfat yogurt; 2 tablespoons chopped parsley; 1 tablespoon Worcestershire sauce; 2 teaspoons chili powder; salt and pepper; chives (optional); chili sauce, to taste

Chock Full Of Veggies Meatloaf

Eats Now Editorial Team · 536 kcal · Meat & Poultry

Chock Full Of Veggies Meatloaf – a delicious recipe with onion, red pepper, green pepper, garlic, carrot, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chock Full Of Veggies Meatloaf

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