How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chive Tofu Sour Cream?

You need 6 ingredients. The key ingredients include: 1 pound of tofu, firm, 2 tablespoons of brown rice vinegar, 1 tablespoon of soy sauce or umeboshi vinegar, 1/2 teaspoon of sea salt, and more.

Is Chive Tofu Sour Cream suitable as vegetarian?

Yes, Chive Tofu Sour Cream falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Chive Tofu Sour Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chive Tofu Sour Cream Recipe

Name: Chive Tofu Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound of tofu, firm; 2 tablespoons of brown rice vinegar; 1 tablespoon of soy sauce or umeboshi vinegar; 1/2 teaspoon of sea salt; Water to texturize, about 1/3 cup; 1 bunch of chives, sliced thinly

Chive Tofu Sour Cream – a delicious recipe with brown rice vinegar, soy sauce, salt, Water, chives. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pound of tofu, firm
2 tablespoons of brown rice vinegar
1 tablespoon of soy sauce or umeboshi vinegar
1/2 teaspoon of sea salt
Water to texturize, about 1/3 cup
1 bunch of chives, sliced thinly

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3 kcal
Category
Vegetarian

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