Chive-Goat Cheese Spread

1. 1

   Combine goat cheese, cream cheese, minced chives and garlic in medium bowl.

2. 2

   Stir with fork until well blended.

3. 3

   Place large piece of plastic wrap on work surface.

4. 4

   Arrange whole chives in crisscross pattern atop center of plastic.

5. 5

   Spoon cheese into center of chives, forming 4- to 5-inch round.

6. 6

   Lift edges of plastic, wrapping chives around cheese and covering cheese completely.

7. 7

   Refrigerate overnight.

8. 8

   (Can be prepared 2 days ahead.

9. 9

   Keep refrigerated.)

10. 10

    Remove plastic wrap from cheese.

11. 11

    Place cheese on platter; surround with baguette slices and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.