Chive Biscuit Ornaments

1. 1

   In a large bowl, combine the biscuit mix, cheese, minced chives and pepper flakes. Stir in cream just until moistened.

2. 2

   Turn onto a lightly floured surface; knead 8-10 times. Pat to 1/2-in. thickness. Cut with a floured 3-in. bell-shaped cookie cutter. Using a 1/2-in. round cookie cutter, cut a hole near top of each biscuit.

3. 3

   Place 2 in. apart on ungreased

4. 4

   . Bake at 450u00b0 until golden brown, 8-10 minutes. Remove to wire racks. Thread one whole chive through each biscuit hole; tie a knot. Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.