How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chips for salsa?

You need 5 ingredients. The key ingredients include: 2 cup flour, 1/2 tsp salt, 3/4 cup water, 3 tbsp veggie or olive oil, and more.

Is Chips for salsa suitable as snacks & appetizers?

Yes, Chips for salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chips for salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chips for salsa Recipe

Name: Chips for salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup flour; 1/2 tsp salt; 3/4 cup water; 3 tbsp veggie or olive oil; 1 cup or more veggie oil

Chips for salsa – a delicious recipe with flour, salt, water, veggie, veggie oil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cup flour
1/2 tsp salt
3/4 cup water
3 tbsp veggie or olive oil
1 cup or more veggie oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
848 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chips for salsa

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