Chips and More Cookies Recipe

Name: Chips and More Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 1 cup packed brown sugar; 1 cup sugar; 1 cup cooking oil; 1 egg; 1 teaspoon baking soda; 1 teaspoon cream of tartar; 1 teaspoon vanilla; ½ teaspoon salt; 3 ½ cups all-purpose flour; 1 cup rolled oats; 1 cup crisp rice cereal; 1 cup semi-sweet chocolate chips; 1 cup coconut; ½ cup chopped nuts

Servings: persons

1 cup butter, softened
1 cup packed brown sugar
1 cup sugar
1 cup cooking oil
1 egg
1 teaspoon baking soda
1 teaspoon cream of tartar
1 teaspoon vanilla
½ teaspoon salt
3 ½ cups all-purpose flour
1 cup rolled oats
1 cup crisp rice cereal
1 cup semi-sweet chocolate chips
1 cup coconut
½ cup chopped nuts

1
In a big bowl, beat the butter, using an electric mixer on medium to high speed, for 30 seconds.
2
Add in brown sugar, sugar, and cooking oil; beat until combined, scraping sides of bowl occasionally.
3
Beat in egg, baking soda, cream of tartar, vanilla, and salt until combined.
4
Beat in flour; stir in oats, rice cereal, chocolate chips, coconut, and nuts with a wooden spoon.
5
Drop dough by rounded teaspoons 2 inches apart onto an ungreased cookie sheet.
6
Bake at 350 for 12-14 minutes or until edges are lightly browned.
7
Transfer cookies to a wire rack; let cool.
8
To store: place in layers separated by waxed paper in an airtight container; cover; store at room temperature up to 3 days or freeze up to 3 months.

2252

kcal

Calories

125

Fat

262

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup butter, softened, 1 cup packed brown sugar, 1 cup sugar, 1 cup cooking oil, and more.

Yes, Chips and More Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chips and More Cookies

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