How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipped Beef Dip?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, 2 Tbsp. milk, 1 (2 1/2 oz.) jar chipped beef, snipped finely, 2 Tbsp. minced onion, and more.

Is Chipped Beef Dip suitable as snacks & appetizers?

Yes, Chipped Beef Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chipped Beef Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chipped Beef Dip Recipe

Name: Chipped Beef Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 2 Tbsp. milk; 1 (2 1/2 oz.) jar chipped beef, snipped finely; 2 Tbsp. minced onion; 2 Tbsp. finely chopped green pepper; 1/8 tsp. ground pepper; 1/2 c. sour cream; 1/4 c. coarsely chopped walnuts

Gathered

This Chipped Beef Dip relies on simple, everyday ingredients such as milk, minced onion, finely chopped green pepper and ground pepper. It comes together quickly and makes 4 servings, at about 314 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) pkg. cream cheese, softened
2 Tbsp. milk
1 (2 1/2 oz.) jar chipped beef, snipped finely
2 Tbsp. minced onion
2 Tbsp. finely chopped green pepper
1/8 tsp. ground pepper
1/2 c. sour cream
1/4 c. coarsely chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
314 kcal
Category
Snacks & Appetizers

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