How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipped Beef?

You need 9 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 2 Tbsp. milk, 1 pkg. dried beef (4 1/2 oz.), 1/4 c. green pepper, chopped small, and more.

Is Chipped Beef suitable as meat & poultry?

Yes, Chipped Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chipped Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipped Beef Recipe

Name: Chipped Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese; 2 Tbsp. milk; 1 pkg. dried beef (4 1/2 oz.); 1/4 c. green pepper, chopped small; 2 Tbsp. onion flakes; 1/2 tsp. garlic salt; 1/2 c. sour cream; 1/4 tsp. pepper; 1/2 c. chopped pecans

Try this homemade Chipped Beef recipe the whole family will love. Made with cream cheese, milk, beef and green pepper. Easy step-by-step instructions in…

This Chipped Beef relies on simple, everyday ingredients such as (8 oz.) pkg. cream cheese, milk, dried beef (4 1/2 oz.) and green pepper, chopped small. It comes together quickly and makes 4 servings, at about 489 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) pkg. cream cheese
2 Tbsp. milk
1 pkg. dried beef (4 1/2 oz.)
1/4 c. green pepper, chopped small
2 Tbsp. onion flakes
1/2 tsp. garlic salt
1/2 c. sour cream
1/4 tsp. pepper
1/2 c. chopped pecans

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Quick Info

Servings
4 servings
Calories
489 kcal
Category
Meat & Poultry

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Chipped Beef

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