Chipotle Roasted Cauliflower Recipe

Name: Chipotle Roasted Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1/4 cups Olive Oil; 2 teaspoons Chipotle Peppers In Adobo Sauce, Canned; 1/2 teaspoons Garlic Powder; 1/2 teaspoons Onion Powder; 1/2 teaspoons Dried Oregano; 1/2 teaspoons Salt; 1/4 teaspoons Black Pepper; 1/4 teaspoons Ground Cumin; 1 head (large) Cauliflower, Separated Into Bite-sized Florets; 1/2 Lime, Juiced; Fresh Cilantro, Chopped (optional)

Servings: persons

1/4 cups Olive Oil
2 teaspoons Chipotle Peppers In Adobo Sauce, Canned
1/2 teaspoons Garlic Powder
1/2 teaspoons Onion Powder
1/2 teaspoons Dried Oregano
1/2 teaspoons Salt
1/4 teaspoons Black Pepper
1/4 teaspoons Ground Cumin
1 head (large) Cauliflower, Separated Into Bite-sized Florets
1/2 Lime, Juiced
Fresh Cilantro, Chopped (optional)

1
Preheat oven to 425u00b0F.
2
In a large bowl, mix together olive oil, chipotle sauce, garlic powder, onion powder, oregano, salt, pepper and cumin. Add cauliflower to bowl and toss in mixture until each piece is coated.
3
Place coated cauliflower on a large baking sheet and spread out so pieces aren't touching. Roast for 15 minutes. Turn cauliflower over, return to oven and roast an additional 10-15 minutes.
4
Sprinkle lime juice over roasted cauliflower and add cilantro, if desired. Toss well and enjoy! Can be served hot or at room temperature.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cups Olive Oil, 2 teaspoons Chipotle Peppers In Adobo Sauce, Canned, 1/2 teaspoons Garlic Powder, 1/2 teaspoons Onion Powder, and more.

Yes, Chipotle Roasted Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipotle Roasted Cauliflower

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