Chipotle Quinoa Burrito Filling

1. 1

   Cook quinoa in rick cooker or boil in 3-4 cups water.

2. 2

   Quinoa is done when you can see the white rings (like Saturn).

3. 3

   Dice bell pepper and chop garlic.

4. 4

   Heat oil in large skillet.

5. 5

   Add peppers to skillet first and when they start to soften, add garlic.

6. 6

   Add kidney beans and seasoning.

7. 7

   Heat through.

8. 8

   Add quinoa and stir thoroughly.

9. 9

   Taste test for spiciness.

10. 10

    If already too spicy, eat with sour cream, guac or cheese.

11. 11

    On my burritos I also put tomatoes, black olives, and a small bit of cilantro.

* Per serving · 4 servings · Values may vary.