Chinese Sweet And Sour Spareribs Vegetarian Recipe

Name: Chinese Sweet And Sour Spareribs Vegetarian
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 -½ cups water, for boiling walnuts; 4 teaspoons salt, for boiling walnuts; 3 ounces fresh shelled walnuts; 1/2 red bell pepper; 1/2 green bell pepper; 2 teaspoons cornstarch; 3 tablespoons water; 1 tablespoon oil, for stir-frying; 6 ounces pineapple slices; 1/2 cup sweet and sour sauce; 1 medium carrot, shredded, for garnish

Servings: persons

10 -½ cups water, for boiling walnuts
4 teaspoons salt, for boiling walnuts
3 ounces fresh shelled walnuts
1/2 red bell pepper
1/2 green bell pepper
2 teaspoons cornstarch
3 tablespoons water
1 tablespoon oil, for stir-frying
6 ounces pineapple slices
1/2 cup sweet and sour sauce
1 medium carrot, shredded, for garnish

1
Bring 5 to 6 cups water with 2 teaspoons salt to a boil and boil for 5 minutes. Drain. Using cold water repeat one more time. Drain and cool.
2
Chop peppers.
3
Mix cornstarch with the water and set aside. [If lumpy. well there are such things as blenders -- ].
4
Add 1 tbsp oil to wok and heat.
5
Add walnuts when hot ans stir fry briefly then add the peppers and the pineapple.
6
Stir in the sauce.
7
Restir the corn starch mixture and add. Mix. It will thicken and serve hot garnished with the carrot.

1887

kcal

Calories

183

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 10 -½ cups water, for boiling walnuts, 4 teaspoons salt, for boiling walnuts, 3 ounces fresh shelled walnuts, 1/2 red bell pepper, and more.

Yes, Chinese Sweet And Sour Spareribs Vegetarian falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Sweet And Sour Spareribs Vegetarian

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