How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Style Spaghetti?

You need 10 ingredients. The key ingredients include: 300 g extra firm tofu, 1 garlic clove, 2 teaspoons ginger, 1 tablespoon light soy sauce or 1 tablespoon dark soy sauce, and more.

Is Chinese Style Spaghetti suitable as pasta & noodles?

Yes, Chinese Style Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chinese Style Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Style Spaghetti Recipe

Name: Chinese Style Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 g extra firm tofu; 1 garlic clove; 2 teaspoons ginger; 1 tablespoon light soy sauce or 1 tablespoon dark soy sauce; 1 tablespoon oil; 1/4 medium onion; 1/2 red pepper (or any vegetable you have on hand, zucchini, bok choy, green onions, carrots); 1 tablespoon sugar; 1/4 cup ketchup; 6 cups spaghetti

Chinese Style Spaghetti

Eats Now Editorial Team · 110 kcal · Pasta & Noodles

Chinese Style Spaghetti – a delicious recipe with garlic, ginger, soy sauce, oil, onion, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Chinese Style Spaghetti

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