How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Style Rice?

You need 8 ingredients. The key ingredients include: 1 egg, beaten, 1 tsp. oil, 3/4 c. water, 4 tsp. Kikkoman soy sauce, and more.

Is Chinese Style Rice suitable as general?

Yes, Chinese Style Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Chinese Style Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Style Rice Recipe

Name: Chinese Style Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, beaten; 1 tsp. oil; 3/4 c. water; 4 tsp. Kikkoman soy sauce; 1/8 tsp. garlic powder; 1/4 c. chopped onions; 1 c. Minute rice; 4 oz. can mushrooms, drained

Chinese Style Rice – a delicious recipe with egg, oil, water, soy sauce, garlic powder, onions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg, beaten
1 tsp. oil
3/4 c. water
4 tsp. Kikkoman soy sauce
1/8 tsp. garlic powder
1/4 c. chopped onions
1 c. Minute rice
4 oz. can mushrooms, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
278 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Style Rice

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