How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Style Hamburger Casserole?

You need 11 ingredients. The key ingredients include: 1 lb ground beef, 2 medium onions, diced, 1 cup celery, chopped, 1 (8 ounce) can cream of mushroom soup, and more.

Is Chinese Style Hamburger Casserole suitable as meat & poultry?

Yes, Chinese Style Hamburger Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Style Hamburger Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Style Hamburger Casserole Recipe

Name: Chinese Style Hamburger Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 2 medium onions, diced; 1 cup celery, chopped; 1 (8 ounce) can cream of mushroom soup; 1 (8 ounce) can cream of chicken soup; 1 ½ cups water; ½ cup rice; 1 (5 ounce) can sliced water chestnuts; 2 tablespoons soy sauce; 1 teaspoon black pepper; 1 (5 ounce) can chow mein noodles

Try this homemade Chinese Style Hamburger Casserole recipe the whole family will love. Made with ground beef, onions, celery and cream of mushroom soup.…

This Chinese Style Hamburger Casserole relies on simple, everyday ingredients such as ground beef, medium onions, diced, celery, chopped and water. It comes together quickly and makes 4 servings, at about 541 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chinese Style Hamburger Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions