How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Style Ground Pork And Tofu?

You need 8 ingredients. The key ingredients include: 2 cloves garlic, minced, 2 tablespoons olive oil, 1 pound ground pork, 1 (14 ounce) package firm tofu, cubed, and more.

Is Chinese Style Ground Pork And Tofu suitable as vegetarian?

Yes, Chinese Style Ground Pork And Tofu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Chinese Style Ground Pork And Tofu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Style Ground Pork And Tofu Recipe

Name: Chinese Style Ground Pork And Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves garlic, minced; 2 tablespoons olive oil; 1 pound ground pork; 1 (14 ounce) package firm tofu, cubed; 1 tablespoon spicy black bean sauce; soy sauce to taste; 2 tablespoons dry sherry; 1 bunch green onions, chopped

Try this homemade Chinese Style Ground Pork And Tofu recipe the whole family will love. Made with garlic, olive oil, ground pork and firm tofu. Easy ste…

This Chinese Style Ground Pork And Tofu relies on simple, everyday ingredients such as garlic, minced, olive oil, ground pork and spicy black bean sauce. It comes together quickly and makes 4 servings, at about 377 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

2 cloves garlic, minced
2 tablespoons olive oil
1 pound ground pork
1 (14 ounce) package firm tofu, cubed
1 tablespoon spicy black bean sauce
soy sauce to taste
2 tablespoons dry sherry
1 bunch green onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
377 kcal
Category
Vegetarian

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