How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese-Style Boneless Ribs Crockpot?

You need 10 ingredients. The key ingredients include: 1 teaspoon canola oil, 2 pounds boneless pork ribs, 2 cloves minced garlic, 1 tablespoon red pepper flakes, and more.

Is Chinese-Style Boneless Ribs Crockpot suitable as meat & poultry?

Yes, Chinese-Style Boneless Ribs Crockpot falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese-Style Boneless Ribs Crockpot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese-Style Boneless Ribs Crockpot Recipe

Name: Chinese-Style Boneless Ribs Crockpot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon canola oil; 2 pounds boneless pork ribs; 2 cloves minced garlic; 1 tablespoon red pepper flakes; 1 small onion, minced; 1 tablespoon five-spice powder; 1 tablespoon black vinegar; 1/4 cup soy sauce; 2 tablespoons lime juice; 1 teaspoon sesame oil

Chinese-Style Boneless Ribs Crockpot

Eats Now Editorial Team · 591 kcal · Meat & Poultry

Chinese-Style Boneless Ribs Crockpot – a delicious recipe with canola oil, pork ribs, garlic, red pepper, onion, five-spice powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chinese-Style Boneless Ribs Crockpot

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