How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese-Style Beans?

You need 7 ingredients. The key ingredients include: 1 lb. green beans, 2 Tbsp. each: soy sauce and water, 1 tsp. each: cornstarch and brown sugar, 1 tsp. dark sesame oil, and more.

Is Chinese-Style Beans suitable as general?

Yes, Chinese-Style Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Chinese-Style Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese-Style Beans Recipe

Name: Chinese-Style Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. green beans; 2 Tbsp. each: soy sauce and water; 1 tsp. each: cornstarch and brown sugar; 1 tsp. dark sesame oil; 1/4 tsp. crushed red pepper; 2 tsp. vegetable oil; 1 tsp. each: minced garlic and ginger

Chinese-Style Beans – a delicious recipe with green beans, soy sauce, cornstarch, dark sesame oil, red pepper, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. green beans
2 Tbsp. each: soy sauce and water
1 tsp. each: cornstarch and brown sugar
1 tsp. dark sesame oil
1/4 tsp. crushed red pepper
2 tsp. vegetable oil
1 tsp. each: minced garlic and ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
79 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese-Style Beans

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