How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Soy Sauce Chicken?

You need 13 ingredients. The key ingredients include: 1 whole chicken, cut into parts, 1/3 - 1/2 cup soy sauce (use low sodium if you like), 1/2 cup water, 3 tablespoons brown sugar, and more.

Is Chinese Soy Sauce Chicken suitable as meat & poultry?

Yes, Chinese Soy Sauce Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Soy Sauce Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Soy Sauce Chicken Recipe

Name: Chinese Soy Sauce Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole chicken, cut into parts; 1/3 - 1/2 cup soy sauce (use low sodium if you like); 1/2 cup water; 3 tablespoons brown sugar; 1 tablespoon oyster sauce; 1/4 cup rice wine or 1/4 cup dry sherry; 1 tablespoon fresh ginger, crushed; 1/2 teaspoon five-spice powder; 1 -2 piece star anise; 2 cloves garlic; chopped birds eye chile (optional); 1 stalk scallion, chopped; sesame seeds

Chinese Soy Sauce Chicken

Eats Now Editorial Team · 135 kcal · Meat & Poultry

Chinese Soy Sauce Chicken – a delicious recipe with chicken, soy sauce, water, brown sugar, oyster sauce, rice wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chinese Soy Sauce Chicken

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