Try this homemade Chinese Scallion Lamb recipe the whole family will love. Made with lamb, soy sauce, scallions and lard. Easy step-by-step instructions…
This Chinese Scallion Lamb relies on simple, everyday ingredients such as lean lamb, soy sauce, bunches large scallions and lard or cooking oil. It comes together quickly and makes 4 servings, at about 439 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026