Chinese Savory Beef — Meat & Poultry recipe

Chinese Savory Beef

Eats Now Editorial Team  · 774 kcal  · Meat & Poultry

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Try this homemade Chinese Savory Beef recipe the whole family will love. Made with oil, lean beef, onion and garlic. Easy step-by-step instructions incl…

This Chinese Savory Beef relies on simple, everyday ingredients such as oil, lean beef, cut into strips, onion, chopped and garlic cloves, crushed. It comes together quickly and makes 4 servings, at about 774 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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