How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Salad?

You need 9 ingredients. The key ingredients include: 1 bunch bok choy, 6 green onions, chopped, ½ cup slivered almonds, ¼ cup butter, and more.

Is Chinese Salad suitable as salads?

Yes, Chinese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chinese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Salad Recipe

Name: Chinese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch bok choy; 6 green onions, chopped; ½ cup slivered almonds; ¼ cup butter; 2 (3 ounce) packages oriental-flavor instant ramen noodles; 1 teaspoon soy sauce; ½ cup white sugar; ¼ cup olive oil; ½ cup white vinegar

Chinese Salad – a delicious recipe with choy, green onions, almonds, butter, oriental-flavor, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 bunch bok choy
6 green onions, chopped
½ cup slivered almonds
¼ cup butter
2 (3 ounce) packages oriental-flavor instant ramen noodles
1 teaspoon soy sauce
½ cup white sugar
¼ cup olive oil
½ cup white vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
686 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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