How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Roast Pork ?

You need 8 ingredients. The key ingredients include: 4 1/4 lbs pork shoulder, 1/4 cup soy sauce, 2 tbsp dry sherry, 1 tbsp brown sugar, and more.

Is Chinese Roast Pork suitable as meat & poultry?

Yes, Chinese Roast Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Roast Pork ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Roast Pork Recipe

Name: Chinese Roast Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/4 lbs pork shoulder; 1/4 cup soy sauce; 2 tbsp dry sherry; 1 tbsp brown sugar; 1 tbsp honey; 1 tsp red food color; 1 clove garlic, crushed; 1/2 tsp Chinese 5-spice powder

Chinese Roast Pork – a delicious recipe with pork shoulder, soy sauce, sherry, brown sugar, honey, red food color. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 1/4 lbs pork shoulder
1/4 cup soy sauce
2 tbsp dry sherry
1 tbsp brown sugar
1 tbsp honey
1 tsp red food color
1 clove garlic, crushed
1/2 tsp Chinese 5-spice powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1201 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Roast Pork

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