Bake this irresistible Chinese Pot Pie at home. Made with ground beef, onion, corn and potatoes. Easy step-by-step instructions included.
This Chinese Pot Pie relies on simple, everyday ingredients such as ground beef, large onion, sliced thin, corn and beef bouillon cubes. It comes together quickly and makes 4 servings, at about 831 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chinese Pot Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026