How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Pork Roast?

You need 9 ingredients. The key ingredients include: 3 1/2 to 4 lb. boneless pork roast, 1/4 c. soy sauce, 1 c. chicken stock, 1/4 c. honey, and more.

Is Chinese Pork Roast suitable as meat & poultry?

Yes, Chinese Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Pork Roast Recipe

Name: Chinese Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 to 4 lb. boneless pork roast; 1/4 c. soy sauce; 1 c. chicken stock; 1/4 c. honey; 1 Tbsp. lemon juice; 1/2 clove garlic, minced; 1 tsp. cinnamon; 1/2 tsp. salt; 1/4 tsp. ginger

Chinese Pork Roast – a delicious recipe with pork roast, soy sauce, chicken stock, honey, lemon juice, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 1/2 to 4 lb. boneless pork roast
1/4 c. soy sauce
1 c. chicken stock
1/4 c. honey
1 Tbsp. lemon juice
1/2 clove garlic, minced
1 tsp. cinnamon
1/2 tsp. salt
1/4 tsp. ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
369 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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