How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Plum Sauce?

You need 8 ingredients. The key ingredients include: 1 medium onion, cut in wedges, 1 Tbsp. vegetable oil, 2 Tbsp. cornstarch, 3/4 c. vinegar, and more.

Is Chinese Plum Sauce suitable as general?

Yes, Chinese Plum Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Chinese Plum Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Plum Sauce Recipe

Name: Chinese Plum Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, cut in wedges; 1 Tbsp. vegetable oil; 2 Tbsp. cornstarch; 3/4 c. vinegar; 3/4 c. sugar; 2 lb. fresh plums, quartered; 1/2 tsp. salt; 1/4 tsp. almond extract

Chinese Plum Sauce – a delicious recipe with onion, vegetable oil, cornstarch, vinegar, sugar, fresh plums. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium onion, cut in wedges
1 Tbsp. vegetable oil
2 Tbsp. cornstarch
3/4 c. vinegar
3/4 c. sugar
2 lb. fresh plums, quartered
1/2 tsp. salt
1/4 tsp. almond extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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