How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Pickled Cucumbers?

You need 4 ingredients. The key ingredients include: 1/2 teaspoon salt, 1 large English cucumber, cut into 1/4 inch slices, 3 tablespoons rice vinegar, 3 tablespoons honey.

Is Chinese Pickled Cucumbers suitable as general?

Yes, Chinese Pickled Cucumbers falls under the General category and is a great choice for this type of meal.

How do I store leftover Chinese Pickled Cucumbers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Pickled Cucumbers Recipe

Name: Chinese Pickled Cucumbers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon salt; 1 large English cucumber, cut into 1/4 inch slices; 3 tablespoons rice vinegar; 3 tablespoons honey

Chinese Pickled Cucumbers – a delicious recipe with salt, cucumber, rice vinegar, honey. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 teaspoon salt
1 large English cucumber, cut into 1/4 inch slices
3 tablespoons rice vinegar
3 tablespoons honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
40 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Pickled Cucumbers

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