How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Pepper Steak?

You need 7 ingredients. The key ingredients include: 2 lb. round steak, 2 onions, cut up, 3 tomatoes, peeled and quartered or 1 (16 oz.) can tomatoes, 1 clove garlic, crushed, and more.

Is Chinese Pepper Steak suitable as meat & poultry?

Yes, Chinese Pepper Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Pepper Steak Recipe

Name: Chinese Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. round steak; 2 onions, cut up; 3 tomatoes, peeled and quartered or 1 (16 oz.) can tomatoes; 1 clove garlic, crushed; 2 green bell peppers, sliced; 1/3 c. soy sauce or to taste; 1 Tbsp. sugar

Try this homemade Chinese Pepper Steak recipe the whole family will love. Made with steak, onions, tomatoes and clove garlic. Easy step-by-step instruct…

This Chinese Pepper Steak relies on simple, everyday ingredients such as round steak, onions, cut up, garlic, crushed and green bell peppers, sliced. It comes together quickly and makes 4 servings, at about 690 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 lb. round steak
2 onions, cut up
3 tomatoes, peeled and quartered or 1 (16 oz.) can tomatoes
1 clove garlic, crushed
2 green bell peppers, sliced
1/3 c. soy sauce or to taste
1 Tbsp. sugar

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Quick Info

Servings
4 servings
Calories
690 kcal
Category
Meat & Poultry

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Chinese Pepper Steak

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