How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Pepper Steak?

You need 8 ingredients. The key ingredients include: 1 pkg. Brasciole meat, cut into thin strips, 1/2 stick butter or margarine, 1/3 c. chopped celery, 2 green peppers, cut into strips, and more.

Is Chinese Pepper Steak suitable as meat & poultry?

Yes, Chinese Pepper Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Pepper Steak Recipe

Name: Chinese Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Brasciole meat, cut into thin strips; 1/2 stick butter or margarine; 1/3 c. chopped celery; 2 green peppers, cut into strips; 1 onion, chopped into ringlets; 1 tomato; 1 small can mushrooms; 2 Tbsp. soy sauce

Chinese Pepper Steak – a delicious recipe with Brasciole meat, butter, celery, green peppers, onion, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. Brasciole meat, cut into thin strips
1/2 stick butter or margarine
1/3 c. chopped celery
2 green peppers, cut into strips
1 onion, chopped into ringlets
1 tomato
1 small can mushrooms
2 Tbsp. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
142 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Pepper Steak

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