How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Orange-Chicken Salad?

You need 10 ingredients. The key ingredients include: 4 cups chopped bok choy, 3 cups diced cooked chicken breasts, 1 cup shredded carrot, ½ cup mandarin orange section, drained, and more.

Is Chinese Orange-Chicken Salad suitable as salads?

Yes, Chinese Orange-Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chinese Orange-Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Orange-Chicken Salad Recipe

Name: Chinese Orange-Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups chopped bok choy; 3 cups diced cooked chicken breasts; 1 cup shredded carrot; ½ cup mandarin orange section, drained; 2 tablespoons minced fresh chives or 2 tablespoons green onions; 2 teaspoons hot chile sauce with garlic (available in the Asian food section); 1 ½ tablespoons peanut oil or 1 ½ tablespoons canola oil; 1 tablespoon balsamic vinegar; 1 tablespoon soy sauce; 1 teaspoon minced fresh ginger

Chinese Orange-Chicken Salad

Eats Now Editorial Team · 396 kcal · Salads

Chinese Orange-Chicken Salad – a delicious recipe with bok choy, chicken breasts, carrot, orange section, fresh chives, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chinese Orange-Chicken Salad

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