Chinese Five Spice Chicken

Name: Chinese Five Spice Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. soy sauce; 1/4 c. sugar; 3/4 tsp. black pepper; 1/2 tsp. Chinese 5 spice powder; chicken pieces to fill 10-inch cast iron skillet; oil; 1 can French onion soup; 1 can tomato soup; 2 Tbsp. cornstarch; 2 large cloves garlic; 1/2 c. vinegar; 3 Tbsp. brown sugar; 1 Tbsp. Worcestershire sauce; 1/2 tsp. hot pepper sauce

Eats Now Editorial Team · 287 kcal · Meat & Poultry

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Chinese Five Spice Chicken – a delicious recipe with soy sauce, sugar, black pepper, chicken, oil, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. soy sauce
1/4 c. sugar
3/4 tsp. black pepper
1/2 tsp. Chinese 5 spice powder
chicken pieces to fill 10-inch cast iron skillet
oil
1 can French onion soup
1 can tomato soup
2 Tbsp. cornstarch
2 large cloves garlic
1/2 c. vinegar
3 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce
1/2 tsp. hot pepper sauce

1
In bowl combine all ingredients.

287

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 c. soy sauce, 1/4 c. sugar, 3/4 tsp. black pepper, 1/2 tsp. Chinese 5 spice powder, and more.

Yes, Chinese Five Spice Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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