Warm up with this hearty Chinese Daikon Radish and Ginger Soup recipe. Made with radish, ginger, Water and Chicken. Easy step-by-step instructions inclu…
This Chinese Daikon Radish and Ginger Soup relies on simple, everyday ingredients such as grams daikon radish, water, chicken stock granules and salt. It comes together quickly and makes 4 servings, at about 42 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026