How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Chicken Tacos?

You need 10 ingredients. The key ingredients include: 8 egg roll wrappers large, oil for frying, 2 chicken breasts large, cooked and shredded, 1/4 cup Soy Vay Toasted Sesame Dressing & Marinade, and more.

Is Chinese Chicken Tacos suitable as meat & poultry?

Yes, Chinese Chicken Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Chicken Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Chicken Tacos Recipe

Name: Chinese Chicken Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 egg roll wrappers large; oil for frying; 2 chicken breasts large, cooked and shredded; 1/4 cup Soy Vay Toasted Sesame Dressing & Marinade; 8 ounces bamboo shoots drained and cut into strips; romaine lettuce Shredded; green onion Sliced; grated carrot; peanuts Chopped; fresh cilantro

Try this homemade Chinese Chicken Tacos recipe the whole family will love. Made with egg roll wrappers, oil, chicken breasts and Marinade. Easy step-by-…

This Chinese Chicken Tacos relies on simple, everyday ingredients such as egg roll wrappers large, oil for frying, romaine lettuce shredded and green onion sliced. It comes together quickly and makes 4 servings, at about 454 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chinese Chicken Tacos

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions