How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Chicken Salad ?

You need 16 ingredients. The key ingredients include: 1/4 cup water, 3 tablespoons rice wine vinegar or white wine vinegar, 1 tablespoon sesame tahini, 1 tablespoon reduced-sodium soy sauce, and more.

Is Chinese Chicken Salad suitable as salads?

Yes, Chinese Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chinese Chicken Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Chicken Salad Recipe

Name: Chinese Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup water; 3 tablespoons rice wine vinegar or white wine vinegar; 1 tablespoon sesame tahini; 1 tablespoon reduced-sodium soy sauce; 2 teaspoons sugar; 2 teaspoons finely chopped beni shoga (pickled ginger), drained, or 1 teaspoon grated gingerroot; 1 clove garlic, minced; 1/8 teaspoon pepper; 4 cups shredded Chinese (napa) cabbage or lettuce; 2 cups shredded cooked chicken or turkey; 1 cup carrots cut into julienne strips; 1 cup pea pods, halved lengthwise; 1 cup seeded cucumber cut into julienne strips; 1 cup red sweet pepepr cut into julienne strips; 1/2 cup sliced green onions; 1 3-ounce package low-fat ramen noodles

Chinese Chicken Salad

Eats Now Editorial Team · 381 kcal · Salads

Chinese Chicken Salad – a delicious recipe with water, rice wine vinegar, sesame tahini, soy sauce, sugar, beni shoga. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chinese Chicken Salad

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