How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Chicken Casserole?

You need 8 ingredients. The key ingredients include: 2 cans cream of mushroom soup, 1/2 c. water, 1/2 c. onions, chopped fine, 2 c. diced celery, and more.

Is Chinese Chicken Casserole suitable as meat & poultry?

Yes, Chinese Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Chicken Casserole Recipe

Name: Chinese Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream of mushroom soup; 1/2 c. water; 1/2 c. onions, chopped fine; 2 c. diced celery; 1/2 lb. salted cashews; 2 1/2 c. diced cooked chicken; 2 (5 1/2 oz.) cans Chinese noodles; 1 (4 1/2 oz.) can sliced mushrooms

Chinese Chicken Casserole – a delicious recipe with cream of mushroom soup, water, onions, celery, cashews, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans cream of mushroom soup
1/2 c. water
1/2 c. onions, chopped fine
2 c. diced celery
1/2 lb. salted cashews
2 1/2 c. diced cooked chicken
2 (5 1/2 oz.) cans Chinese noodles
1 (4 1/2 oz.) can sliced mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
514 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Chicken Casserole

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