How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Chicken?

You need 9 ingredients. The key ingredients include: 3 lbs chicken parts, 1/3 cup soya sauce, 2 tablespoons water, 1/4 cup sugar, and more.

Is Chinese Chicken suitable as meat & poultry?

Yes, Chinese Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Chicken Recipe

Name: Chinese Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs chicken parts; 1/3 cup soya sauce; 2 tablespoons water; 1/4 cup sugar; 1/2 teaspoon ginger; 1/4 teaspoon garlic; 1/4 teaspoon onion powder; 1/2 teaspoon dry mustard; 1/8 teaspoon pepper

Chinese Chicken – a delicious recipe with chicken, soya sauce, water, sugar, ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lbs chicken parts
1/3 cup soya sauce
2 tablespoons water
1/4 cup sugar
1/2 teaspoon ginger
1/4 teaspoon garlic
1/4 teaspoon onion powder
1/2 teaspoon dry mustard
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
611 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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