Chinese Chews

1. 1

   Sift dry ingredients.

2. 2

   Stir in dates and walnuts, and then eggs.

3. 3

   Pour into greased and floured 15 1/2 x 10 1/2 x 1-inch jelly roll pan.

4. 4

   Bake 15 minutes.

5. 5

   While warm, cut into bars. Cool and remove from pan.

6. 6

   Roll in sifted confectioners sugar. Makes 3 dozen.

No nutritional information available.

No additional tips available.