How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Casserole?

You need 4 ingredients. The key ingredients include: 3/4 to 1 lb. ground beef, 2 c. mashed potatoes (instant or homemade), 1 small onion, chopped, 1 can mixed vegetables, drained.

Is Chinese Casserole suitable as meat & poultry?

Yes, Chinese Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Casserole Recipe

Name: Chinese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 to 1 lb. ground beef; 2 c. mashed potatoes (instant or homemade); 1 small onion, chopped; 1 can mixed vegetables, drained

Chinese Casserole – a delicious recipe with ground beef, potatoes, onion, mixed vegetables. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 to 1 lb. ground beef
2 c. mashed potatoes (instant or homemade)
1 small onion, chopped
1 can mixed vegetables, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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