How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Casserole?

You need 6 ingredients. The key ingredients include: 2 pkg. frozen peas, 1/2 stick melted margarine, 2 large onions, sliced thin, 1 can water chestnuts, sliced, and more.

Is Chinese Casserole suitable as soups & stews?

Yes, Chinese Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chinese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Casserole Recipe

Name: Chinese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen peas; 1/2 stick melted margarine; 2 large onions, sliced thin; 1 can water chestnuts, sliced; 1 can mushroom soup, diluted with 1/2 c. warm milk; Chinese noodles

Chinese Casserole – a delicious recipe with frozen peas, margarine, onions, water chestnuts, mushroom soup, Chinese noodles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 pkg. frozen peas
1/2 stick melted margarine
2 large onions, sliced thin
1 can water chestnuts, sliced
1 can mushroom soup, diluted with 1/2 c. warm milk
Chinese noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
123 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Langoustine Soup
Raw Frita
Poor Man'S Filet Mignon
Carolina'S Best Chili For Dogs, Burgers, And Fries

Chinese Casserole

How did you like this recipe?

Frequently Asked Questions