How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Cabbage With Chilli Sauce?

You need 12 ingredients. The key ingredients include: 2 7/8 cups chinese cabbage, 7 1/4 tablespoons carrots, 8 chinese black mushrooms, 1/2 stalk spring onion cut into segments, and more.

Is Chinese Cabbage With Chilli Sauce suitable as general?

Yes, Chinese Cabbage With Chilli Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Chinese Cabbage With Chilli Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Cabbage With Chilli Sauce Recipe

Name: Chinese Cabbage With Chilli Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 7/8 cups chinese cabbage; 7 1/4 tablespoons carrots; 8 chinese black mushrooms; 1/2 stalk spring onion cut into segments; 2 garlic cloves sliced; 2 tablespoons corn oil; 2 tablespoons chilli sauce; 2 tablespoons white vinegar; 2 tablespoons sugar; 1/2 teaspoon salt; 1 teaspoon cornstarch; 1 teaspoon water

Chinese Cabbage With Chilli Sauce

Eats Now Editorial Team · 176 kcal · General

Chinese Cabbage With Chilli Sauce – a delicious recipe with chinese cabbage, carrots, mushrooms, onion, garlic, corn oil. Easy to follow and perfect for any occasion.

Serves 4 General

Chinese Cabbage With Chilli Sauce

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