How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Cabbage Salad?

You need 10 ingredients. The key ingredients include: 1 head napa cabbage (regular cabbage, too, will work, ~3 lbs) or 1 head bok choy (regular cabbage, too, will work, ~3 lbs), 1 bunch green onion, with tops, chopped, 2 (3 ounce) packages ramen noodles (not cooked and don't use seasoning mix), ½ cup slivered almonds or ½ cup sliced almonds, and more.

Is Chinese Cabbage Salad suitable as salads?

Yes, Chinese Cabbage Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chinese Cabbage Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Cabbage Salad Recipe

Name: Chinese Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head napa cabbage (regular cabbage, too, will work, ~3 lbs) or 1 head bok choy (regular cabbage, too, will work, ~3 lbs); 1 bunch green onion, with tops, chopped; 2 (3 ounce) packages ramen noodles (not cooked and don't use seasoning mix); ½ cup slivered almonds or ½ cup sliced almonds; ½ cup sunflower seeds (or could use sesame seeds if desired); ½ cup butter; ¾ cup oil; 1 cup sugar; ¼ cup vinegar; 2 tablespoons soy sauce

Chinese Cabbage Salad

Eats Now Editorial Team · 1276 kcal · Salads

Chinese Cabbage Salad – a delicious recipe with cabbage, green onion, ramen noodles, almonds, sunflower seeds, butter. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chinese Cabbage Salad

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