How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Cabbage And Herb Salad With Beef And Tamarind Dressing?

You need 14 ingredients. The key ingredients include: None None FOR THE TAMARIND DRESSING, 1 1/2 tbsp tamarind puree, 1/2 cup brown rice syrup or maple syrup, 2 tbsp lime juice, and more.

How do I store leftover Chinese Cabbage And Herb Salad With Beef And Tamarind Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Cabbage And Herb Salad With Beef And Tamarind Dressing Recipe

Name: Chinese Cabbage And Herb Salad With Beef And Tamarind Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: None None FOR THE TAMARIND DRESSING; 1 1/2 tbsp tamarind puree; 1/2 cup brown rice syrup or maple syrup; 2 tbsp lime juice; 2 tbsp fish sauce; None None FOR THE SALAD; 1 tbsp vegetable oil; 10 oz beef stir-fry strips; 1/2 small Chinese cabbage, finely shredded; 3 cups baby spinach leaves; 1 None fresh long red chili pepper, thinly sliced; 3/4 cup roasted peanuts, chopped coarsely; 1/2 cup loosely packed fresh mint leaves; 1/2 cup loosely packed fresh cilantro leaves

Chinese Cabbage And Herb Salad With Beef And Tamarind Dressing

Eats Now Editorial Team · 465 kcal · Salads

Chinese Cabbage And Herb Salad With Beef And Tamarind Dressing – a delicious recipe with TAMARIND DRESSING, tamarind, brown rice syrup, lime juice, fish sauce, SALAD. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chinese Cabbage And Herb Salad With Beef And Tamarind Dressing

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