How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Black Bean Sauce?

You need 9 ingredients. The key ingredients include: 1 tbsp peanut oil, 1 tsp sesame oil, 1 None green onion, thinly sliced, 1 piece (3/4 inch) fresh ginger, grated, and more.

Is Chinese Black Bean Sauce suitable as general?

Yes, Chinese Black Bean Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Chinese Black Bean Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Black Bean Sauce Recipe

Name: Chinese Black Bean Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp peanut oil; 1 tsp sesame oil; 1 None green onion, thinly sliced; 1 piece (3/4 inch) fresh ginger, grated; 1 clove garlic, crushed; 2 tbsp salted black beans, rinsed, drained and crushed; 1/4 cup soy sauce; 2 tsp brown sugar; 1 tbsp cornstarch mixed with 3/4 cup water

Chinese Black Bean Sauce – a delicious recipe with peanut oil, sesame oil, green onion, fresh ginger, clove garlic, black beans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tbsp peanut oil
1 tsp sesame oil
1 None green onion, thinly sliced
1 piece (3/4 inch) fresh ginger, grated
1 clove garlic, crushed
2 tbsp salted black beans, rinsed, drained and crushed
1/4 cup soy sauce
2 tsp brown sugar
1 tbsp cornstarch mixed with 3/4 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Black Bean Sauce

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