How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Bean Salad?

You need 9 ingredients. The key ingredients include: 1 (16 oz.) can cut green beans, drained, 1 (16 oz.) can cut wax beans, drained, 1 (5 oz.) can water chestnuts, drained and sliced, 1/2 c. sliced red onion rings, and more.

Is Chinese Bean Salad suitable as salads?

Yes, Chinese Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chinese Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Bean Salad Recipe

Name: Chinese Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can cut green beans, drained; 1 (16 oz.) can cut wax beans, drained; 1 (5 oz.) can water chestnuts, drained and sliced; 1/2 c. sliced red onion rings; 1/3 c. sugar; 1/3 c. vinegar; 2 Tbsp. salad oil; 2 Tbsp. soy sauce; 1/2 tsp. celery salt

Chinese Bean Salad – a delicious recipe with green beans, wax beans, water chestnuts, red onion, sugar, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (16 oz.) can cut green beans, drained
1 (16 oz.) can cut wax beans, drained
1 (5 oz.) can water chestnuts, drained and sliced
1/2 c. sliced red onion rings
1/3 c. sugar
1/3 c. vinegar
2 Tbsp. salad oil
2 Tbsp. soy sauce
1/2 tsp. celery salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Salads

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