Try this homemade Chinese recipe the whole family will love. Made with ground beef, mushrooms, water and stir-fry. Easy step-by-step instructions included.
This Chinese relies on simple, everyday ingredients such as ground beef, rice-a-roni beef flavored, mushrooms, canned drained and seasoning envelope stir-fry. It comes together quickly and makes 4 servings, at about 17660 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026