How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chimichurri – The Argentinean Wonder Condiment?

You need 10 ingredients. The key ingredients include: 1/2 cup flat leaf parsley, chopped finely, 1/4 cup fresh herbs of your choice (oregano, basil, thyme, rosemary), chopped finely, 5 garlic cloves, minced, 1 1/2 teaspoons kosher salt, and more.

Is Chimichurri – The Argentinean Wonder Condiment suitable as soups & stews?

Yes, Chimichurri – The Argentinean Wonder Condiment falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chimichurri – The Argentinean Wonder Condiment?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chimichurri – The Argentinean Wonder Condiment

Name: Chimichurri – The Argentinean Wonder Condiment
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup flat leaf parsley, chopped finely; 1/4 cup fresh herbs of your choice (oregano, basil, thyme, rosemary), chopped finely; 5 garlic cloves, minced; 1 1/2 teaspoons kosher salt; 1 teaspoon red chili flakes (chopped fresh chilies work well too); 1/2 teaspoon black pepper; 1 teaspoon lemon zest; 3 tablespoons white wine vinegar; Pinch of sugar; 3/4 cup of good olive oil

Try this homemade Chimichurri – The Argentinean Wonder Condiment recipe the whole family will love. Made with flat leaf parsley, u00bc, garlic and koshe…

This Chimichurri – The Argentinean Wonder Condiment relies on simple, everyday ingredients such as garlic cloves, minced, kosher salt, black pepper and lemon zest. It comes together quickly and makes 4 servings, at about 597 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chimichurri – The Argentinean Wonder Condiment

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions