Try this homemade Chimichurri recipe the whole family will love. Made with handfuls picked parsley, handfuls picked oregano, cilantro and handfuls washe…
This Chimichurri relies on simple, everyday ingredients such as of garlic, good quality olive oil, orange, zested and juiced and fresh chilli to taste. It comes together quickly and makes 4 servings, at about 231 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026