How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chimichangas?

You need 13 ingredients. The key ingredients include: 1 lb (.5 kg). ground beef, 1 10 oz (280 grm). can Rotel Tomatoes and Green Chiles, 1 package taco seasoning, 12 flour tortillas, and more.

Is Chimichangas suitable as meat & poultry?

Yes, Chimichangas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chimichangas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chimichangas Recipe

Name: Chimichangas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb (.5 kg). ground beef; 1 10 oz (280 grm). can Rotel Tomatoes and Green Chiles; 1 package taco seasoning; 12 flour tortillas; 3 cups (700 ml) shredded lettuce; 8 oz (224 grm). shredded cheddar cheese; 1/4 cup (60 ml) sliced green onions; 1-1/2 cups (350 ml) taco sauce; oil; lettuce; cheese; onions; taco sauce

Chimichangas

Eats Now Editorial Team · 1623 kcal · Meat & Poultry

Chimichangas – a delicious recipe with ground beef, Tomatoes, taco, flour tortillas, shredded lettuce, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chimichangas

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