Try this homemade Chimchurri Rib-Eye recipe the whole family will love. Made with garlic, jalapenos, sherry vinegar and basil. Easy step-by-step instruc…
This Chimchurri Rib-Eye relies on simple, everyday ingredients such as garlic cloves, jalapenos, seeded, sherry vinegar and packed fresh basil leaves. It comes together quickly and makes 4 servings, at about 1048 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026